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Spices

Stone-ground spice blends made the traditional way — no fillers, no shortcuts, just honest flavor you can trust.

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Tired of flavors that always change?

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Too busy to grind fresh spices?

Worried about what's really inside?

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Store-bought masalas losing their aroma?

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We Fixed That.

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Our Bestsellers, Made for your Kitchen
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Sambar Powder
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Sambar Powder

Lavanga, Miryalu with dry ilachi and other spices, together form a special aroma.

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Vangibath Masala
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Vangibath Masala

Lavanga, Miryalu with dry ilachi and other spices, together form a special aroma.

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Rasam Powder
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Rasam Powder

Lavanga, Miryalu with dry ilachi and other spices, together form a special aroma.

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Pulihora Masala
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Pulihora Masala

Lavanga, Miryalu with dry ilachi and other spices, together form a special aroma.

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Real South Indian flavors, made traditionally and trusted by home cooks and kitchens alike.
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